Opis
Jowar flour, also known as cholam flour or great millet flour, is widely used in Indian cooking. It is a light colored flour with a fine texture. It has a high protein content and contains no gluten.
Jowar flour, also known as cholam flour or great millet flour, is widely used in Indian cooking. It is a light colored flour with a fine texture. It has a high protein content and contains no gluten.